Passionfruit Avocado Mousse

Serves 2

Ingredients

  • 1 avocado, skinned and pitted
  • ½ lime, juice
  • 1 tsp honey
  • ¼ cup coconut cream
  • 2 passionfruit, flesh

Method

  1. In a blender or a food processor, blend the avocado, lime, honey and coconut until thick and creamy.
  2. Stir the passionfruit flesh through the avocado mousse.

Tip

Freeze the avocado flesh prior to blending for a chilled, thick mousse.

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