Nut Bars

Serves 4


  • 1 cup chopped nuts (walnuts, cashews, almonds, brazil nuts)
  • ¼ cup almond butter
  • ½ cup desiccated coconut
  • 1 tsp cinnamon
  • 2 tbsp chia seeds
  • 2 tbsp honey
  • 2 tbsp coconut oil


  1. Preheat oven to 180°C and line a small slice tray.
  2. In a large bowl, mix all ingredients until well combined.
  3. Press the mixture evenly into the slice tray and bake for 10-15 minutes or until golden brown.
  4. Allow to cool and cut into squares or rectangles.


Double mixture and store in an airtight container for up to 2 weeks.

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